Chocolate Spinning Machine – Double-Head, 8 Arm – up to 24 spinning moulds at a time – ZWD220

Prefamac Double Arm Chocolate Spinning Machine

A chocolate spinning machine is used to create hollow chocolate figures/shapes at a larger scale than can be achieved by hand. 

Spinning Moulds (double moulds with a magnetic base) are used for this process – the mould is opened, filled with chocolate on one side, and then closed. After a brief hand-turn, the mould is affixed to the magnets of a spinning machine. The mould is then spun on the machine so chocolate is then evenly spread out to create the hollow figures/shapes. 

The single-arm spinning machine features 8 arms with 24 magnets (3 magnets per arm), allowing for the simultaneous processing of 8 large moulds or up to 24 small moulds. The spinning duration is determined by the weight and model of the spinning mould.

Features:

• • Full stainless steel construction
  • Machine on 4 castors
  • 8 rotating arms, each with 3 magnets
  • 220V – single-phase – 50 Hz electrics.
  • Dimensions: 1200x670x1350(h)mm.
  • Weight 162kg.