Chocolate shells

Chocolate shells

Chocolate shells are pre-made, hollow chocolate spheres that are specifically designed for creating filled truffles.

These chocolate shells provide a convenient and time-saving option for chocolatiers and pastry chefs, as they eliminate the need to temper chocolate and mould the shells from scratch.

Chocolate shells are typically made with high-quality chocolate and have a smooth and consistent texture. They come in various sizes, allowing for versatility in the creation of different truffle flavours and presentations.

To use chocolate shells, you would typically fill the hollow shells with your desired truffle filling, such as ganache, flavoured creams, or liqueurs. The filled shells can then be sealed with a layer of chocolate to enclose the filling completely.

Chocolate shells are available in various sizes and in milk, white and dark chocolate.